What To Have On An Antipasto Platter

Working with one ingredient at a time arrange salami prosciutto and ham in piles around the platter. An antipasto platter usually includes a variety of savory items.


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If desired place artichoke hearts mushrooms olives and cherry peppers in.

What to have on an antipasto platter. Cured meats like salami and pepperoni. Roll up ham pepperoni and salami and. Variety is the spice of life especially when it comes to an antipasto platter so try to use as many different cheeses as you can fit on your board.

Drizzle with 1 tablespoon olive oil and sprinkle with pepper I like ¼ teaspoon. Fresh cheese such as bocconcini balls fresh mozzarella. One unique quality about this meat compared to the above-mentioned meats is that it is sliced in links rather than thinly sliced so it can add a bit of a variety in the shape and presentation of your platter.

Theres no wrong way to make an antipasto platter here are some great options to get you started. Sprinkle with 1 teaspoon each of garlic salt dried oregano and about 14 cup of Italian dressing. Offer a selection of cured meats such as prosciutto salami pepperoni coppa.

Here are a few examples. We like a chunky hard cheese like a parmesan and a soft cream cheese. Dry-cured salami is another cured meat that will make the perfect addition to your antipasto platter.

Wash and dry lettuce and arrange on a large platter.


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